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Come join us for a half-day hands-on workshop where participants will:
Date
Saturday, November 23rd, 2024
Time
9:00am-12:45pm
Itinerary
9:00am: Arrival and Opening Circle
9:15am: Intro to Soil & Compost Basics
11:00am: Home & Farm Scale Compost Examples & Hands-on Practicum (weather permitting)
12:30pm: Closing Circle
12:45pm: Departure
Composting Methods Covered
At Mama Tree we primarily use a hot composting method that uses waste from various systems in our farm to produce nutrient rich organic compost.
For this workshop we will be teaching about soil health and regenerative practices with the following demonstration setups:
The goal of this workshop is to help you learn about the basics of soil health and composting while equipping you with the knowledge to implement a composting system that is right for your scale and space.
Bring Your Own Bucket
Attendees will have the opportunity to purchase a 5 gallon bucket of biochar and compost. Please bring your own bucket. We will have 5 gallon available for purchase for $7.
Payment
It is part of our mission to actively dismantle the social and ecological imbalances forced upon communities of color and people with lesser means. Therefore we offer a sliding-scale pricing model to increase accessibility to those who need it, as well as providing the opportunity to ‘pay it forward’ to those who can afford to sponsor others in need. These pricing tiers were thoughtfully calculated to reflect the costs of our farm operations and educator's time.
We offer three tiers of payment for the entire weekend:
The pay-it-forward tier allows us to continue offering scholarships to folks in need.
Scholarships
Financial assistance is available for folks in need of financial support to participate in this workshop. Please contact us directly if you are needing support at mamatreeojai@gmail.com
Refund Policy
A 90% refund will be provided upon cancellation if we are notified 1 week in advance (11/16/24). The 10% not returned accounts for the GoDaddy processing fee as well as our registration fees. We can provide a refund of 50% up until two days before the workshop begins (11/21/24). However, due to preparation expenses, we are unable to provide a refund if a cancellation occurs within two days before the workshop begins.
Weather Forecast: A storm is forecasted to hit this weekend, bringing the first rain of this water year and ending fire season. We encourage wearing warm layers and we will enjoy being outside celebrating compost with you in the event of light rain. Hopefully the bulk of it holds off until after our workshop. If the forecast moves up and Saturday morning shows heavy rain, we will raincheck the workshop to the following weekend.
Morgan of Grow With Mo is an Ojai-based garden designer and ecologist specializing in edible gardens, California native plants, and regenerative design. As a Certified Permaculture Designer with over a decade of experience in organic gardening and land stewardship, she loves helping people grow food, compost, and connect with nature in their own backyards.
Instagram: @ediblegardensojai
Abudu is MAMA TREE’s lead carpenter, arborist, and forest tender. He also helps guide animal systems and agroforestry projects. After studying fine arts painting, drawing and ceramics at Pratt Institute of Art, Abudu created a pottery studio in Los Angeles, CA, with an emphasis on ceramics as sadhana. After returning from a trip to Standing Rock, he realized a void in himself of conscious connection with the elements, food, medicine, and our more than human kin. Feeling this Earth call, he closed the pottery studio and traveled throughout the central West coast, studying Traditional Ecological Knowledge, Agroecology, Permaculture Design, and Natural Building. When he returned to LA, Abudu worked at Fruititute, an urban fruit tree company, and Artemisia Nursery, installing native plant gardens. He also lived and worked at a Waldorf farm school in Altadena and seeded the Akwaaba Food Forest Garden in Pasadena. Abudu has studied with Indigenous Communities, Quail Springs, Occidental Arts and Ecology Center, and in the Siskiyou Mountains with Hazel Ward. His most recent trip was to learn about and document Gurunsi Organic Farmers in Northern Ghana, his father’s homeland.
Logan is the Animal Supervisor at MAMA TREE and is responsible for overseeing the livestock system at the core of the farm's success. Born in South Africa, Logan holds a degree in large scale business strategy as well as a Permaculture Design Certification. He has worked on farms as large as 900 Hectares and consulted on many jobs for clients at the homestead scale. He completed his Teacher’s Training and is now able to certify students through his business and farm planning service, Global Nature Design. Logan's goal in life is to cultivate conscious and creative systems while helping humans to get closer to nature.
Natalie co-directs all aspects of MAMA TREE alongside her partner, Jeffrey. She brings a mindful, wide-lens perspective shaped by over a decade of experience in farming, ranching, and permaculture design across various parts of the world. Her expertise in horticulture and plant propagation were further honed through running her own successful gardening and landscaping business and working in the greenhouses at Harvard’s Arnold Arboretum. Natalie completed a PDC through the Sustainable Vocations program at Quail Springs in 2013, apprenticed on a full cob house build at Spirit Pine in 2015, completed an Advanced Permaculture Design Course with Lisa Fernandes at the Resilience Hub in New England in 2016, and finally a Permaculture Teacher Training with Pandora Thomas and Lisa DePiano in 2017.
Since 2017, she has been instructing at Quail Springs PDCs: Seed Saving and Plant Propagation, Integrated Animal Systems, Urban/Kitchen Gardens, Patterns in Nature and their Applications in Design, and Tree Pruning. Natalie looks forward to sharing MAMA TREE’s ethical approach to and strategies for creating life-nourishing (food) systems with learners of all ages.
Early Bird Pricing
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